Pearl Millet-based...

Oasis Blend made with Pearl Millet (Pearl millet, chickpeas and coriander seeds) has an authentic, slightly spicy taste. Candlenut, a natural source of fibre and minerals, combines with chickpeas to create a smooth, nourishing texture. Coriander seeds add a soothing aromatic note that aids digestion and boosts daily vitality.

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The quintessence of a thousand-year-old tradition..

Discover Oasis Blend, an exceptional preparation, finely crafted from a rigorous selection of cereals, dried fruits and aromatic herbs. Its composition, naturally rich in nutrients, is an ode to purity, free from any preservatives.

At the heart of this creation is a harmony of flavours and textures, combining durum wheat, millet, chickpeas, broad beans, fenugreek, oats, lentils, peanuts and almonds, subtly enhanced by cinnamon, black seeds, sesame, flax seeds, watercress, thyme, rosemary, cardamom, coriander, fennel, cumin, carob, turmeric and mint, etc.

Each ingredient is selected for its excellence, then carefully ground to obtain a fine, delicately amber-coloured powder that reveals the vibrant essence of Carthaginian tradition.

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A revitalised culinary heritage

Oasis Blend is directly inspired by ‘Bsissa’, a precious commodity in ancient North Africa, whose origins date back to Roman, Carthaginian and Byzantine times. Once a staple food, it was prized by all social classes as a symbol of resilience and cultural continuity.

Today, Oasis Blend continues this heritage by modernising the recipe while preserving its authenticity, making it accessible to palates around the world in search of natural and ancestral nutrition.

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From the land to the table: the art of preparation

The secret of Oasis Blend lies in its preparation methods, passed down from generation to generation among the nomadic families of North Africa. The process begins with the slow roasting of grains – wheat, chickpeas, lentils – over a low heat to bring out their aromas and preserve their nutritional qualities. Once cooled, these ingredients are meticulously mixed with herbs and spices in precise proportions, then finely ground. This traditional technique, often practised after the summer harvests, guarantees the freshness and aromatic richness of the powder, which is best stored in an airtight container.

Tasting, on the other hand, is disarmingly simple. For a refreshing drink, simply dissolve a spoonful of Oasis Blend in cold water, sweetened with honey or sugar. It is the ideal beverage to break a fast. It can also be combined with olive oil to make a tasty paste, to which dried fruit can be added for a delicious and energising snack. Inspired by the Sahara, sand roasting preserves the natural colour of the beans. Whether you need an energy boost or a nourishing meal, Oasis Blend fits into any modern lifestyle without compromising on tradition.

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Benefits and virtues

A true concentrate of vitality, Oasis Blend is an exceptional source of calcium, phosphorus, iron, vegetable protein, fibre, vitamins and slow-release carbohydrates, ensuring lasting energy. It aids digestion, relieves intestinal disorders and supports new mothers by stimulating milk production. It can also be used by people who want to gain weight healthily, acting as an appetite stimulant without resorting to processed foods.

Ideal for general well-being, Oasis Blend helps regulate blood sugar and blood pressure, making it beneficial for diabetics and people with high blood pressure. Its high iron and protein content helps combat anaemia and promotes healthy growth in children, offering a natural alternative to industrial cereals.

In everyday life, Oasis Blend is proving to be a highly versatile superfood. Once essential for nomads and travellers, it is now the faithful companion of students and busy professionals, who appreciate its portability and nutritional richness. Add it to your smoothies, sprinkle it on yoghurt or enjoy it as a traditional paste with olive oil for sustained energy. Its place in our culinary culture is all the more evident on busy days or during periods of high energy expenditure, when it provides hydration and satiety without any heaviness.